How To Make Hush Puppies Food Network

Drain bacon on paper towels reserving 2 tbsp.

How to make hush puppies food network. Immediately submerge spoon in the hot oil for a few seconds until the hush puppy releases from the spoon. Drop batter by tablespoonfuls into oil. In a large bowl combine the cornmeal flour baking powder and salt. One cup of chopped raw shrimp can also be used for a seafood kick.

Stir in 1 beaten egg 1 2 cup each buttermilk and corn kernels 1 minced jalapeno 4. Whisk the egg milk and onion. Heat 2 inches of oil in a large deep cast iron skillet or dutch oven to 365ºf. Fry until golden brown on all sides.

Cut the amount of all purpose flour in half and cook like normal. Step 3 try these twists bacon and caramelized onion hush puppies. Beat the egg and then mix in the remaining ingredients. Make sure that your dry ingredients are all moist.

Whisk 3 4 cup cornmeal 1 4 cup flour 2 tablespoons sugar and 3 4 teaspoon each baking soda and salt in a bowl. Make sure to spread them apart so they do not stick together. Repeat this process with each hush puppy until you have 6 or 7 in the hot oil. In a cast iron dutch oven or an electric skillet heat oil to 365.

Drain bacon on paper towels reserving 2 tbsp. Dip a small spoon in cold water then get a spoonful of batter using the side of the bowl to break off the spoonful of batter from the bowl. Increase onion to 1 1 2 cups. Increase onion to 1 1 2 cups.

Heat over high heat to 350 degrees f. Add to dry ingredients just until combined. Bacon and caramelized onion hush puppies. Cook 5 bacon slices in a medium skillet over medium heat 5 to 6 minutes or until crisp.

Use a spoon to carefully drop the batter into the oil. Heat oil in a heavy skillet about 2 2 1 2 inches of oil until hot. Beat in the buttermilk and eggs until combined then stir in the melted butter and scallions to make a thick batter. Whisk together the cornmeal flour sugar baking powder baking soda and a good pinch of salt in a medium bowl.

To make them mix the pulled and shredded crab meat into the buttermilk before adding to the dry ingredients. Cook 5 bacon slices in a medium skillet over medium heat 5 to 6 minutes or until crisp. Throw in 8 ounces of fresh crab meat for crab cake hush puppies.